Spelt pizza for Friday nights (yeast free!)
♥ I favor organic pure produce
This is such a favorite... oh how we all love it... Every Friday night it's pizza night! Making your own thin organic spelt/kamut pizza base without any yeast takes no time at all! And it is light in your stomach. Serve it with rucola and garlic olive oil and you are going to sing!:) .. If you like baked vegetables on top you start by turning your oven on, washing your vegetables, thinly slice them, arrange on a baking paper, add olive oil, seasalt and pepper ...
Helena’s divine date cake, sugarfree
I favor organic pure produce ♥
This is one of my all-time favourites, delicious, healthy, quick and easy. It looks amazing and tastes delicious!
Makes a 22-24cm cake (healthy sugar free cake)
Here I am making it for Iceland's biggest news channel tv - I speak Icelandic but you can see I how go about it :)
Here below you can see the gluten and dairy free version of this cake, equally as wonderful :)
Vegetable lasagna with basil pesto
♥ I favor organic pure produce
Oh how we all love this wonderful vegetable lasagna and the great news is that this is very easy to prepare, so do not let the long list of ingredients scare you away! But it needs to cook for about an hour, so you need around 90 minutes to make this in total.
Serve it with green pesto and a nice salad and you will loooove me afterwards!
Date and chocolate cake
♥ I favor organic pure produce
♥ From my book; What should I feed my baby?
♥ This one is a firm favorite with everybody, easy to make, nutritious and soooo delectable and lovely ..
Quick, easy and healthy spelt naan bread
♥ I favor organic pure produce
♥ From my book; What should I feed my baby?
♥ This lovely spelt naan bread is extremely easy to make. I have made it with my vegetable soups and stews for billion years now! It's a recipe from my lovely rawsolla.com
My Grandma’s bread
♥ I favor organic pure produce
♥ From my book; What should I feed my baby?
Spelt waffles
♥ I favor organic pure produce
♥ Waffles are a wonderful way to give your children healthy whole grains. Everybody loves warm bread and that is what a waffle is essentially! And what I love is that it takes only around 5 minutes to make waffle dough and then you can start baking, although you do need a waffle iron. My 11 year old son (and my husband for that matter:) can make a waffle dough in no time!
What is spelt?
Spelt is an ancient grain, with a deep, nutlike, slightly sweet flavor, that traces its heritage back long before many wheat hybrids. Many of its benefits come from the fact that it offers a broader spectrum of nutrients compared to many of its cousins in the wheat family, and the fact that it is more easily digested than other gluten grains since it is water soluble.
Spelt was originally grown in Iran around 5000 to 6000 B.C. It has been grown in Europe for over 300 years, and in ...
French chocolate cake
♥ I favor organic pure produce
♥ From my book; What should I feed my baby?)
Most French chocolate cakes contain around 180g sugar. I use 140g and 20 drops of vanilla or caramel stevia instead. I feel the end result is the same :)
