Delicous carrot soup (vegan)
This one is ever so lovely, healthy, healing and easy to make. You chop everything real coarse (which takes much less time) because in the end you blend it with a handheld blender.
We always enjoy this delicious soup with these classic spelt mozzarella buns. I have not met anybody who does not love them (and love how little time it takes to make them).
Appetizing oatmeal with berries & almond milk
♥ This berry sweet porridge tastes wonderful, like a desert really. It's also quick & easy to make, utterly perfect for busy mornings. It will take you around 5 minutes to make.
Remember healthy fats with your breakfast, especially for children.
Adorable chia take away!
This is very often my daughter's lunch in school. Probably because it is so quick and easy to make and very nutritious .. and she loves it :)
Apple porridge, babyfood
I favor organic pure produce
♥ For babies from 7 months
Dear parents, here you have finger food suggestions for your baby and here you have the What*When babyfood list to guide you.
If you make this for your baby, you can keep the leftovers in your fridge in a glass jar with a lid. And best to divide this into 3 portions right away. This porridge will keep for 1-2 days if baby's saliva has not come in contact with it. It is considered best to discard food which has come in contact ...
Green puree, babyfood
♥ I favor organic pure produce
♥ For babies from 7-8 months old (but 4-6 months old if you skip the tahini). Take a look at the what * when list to help you out.
Quinoa the nutritious seed that behaves like a grain!
From my book; What should I feed my baby?
I recommend quinoa as one of your baby's first foods after 6 months. It has a unique lovely nutty flavor, is highly nutritious, and gluten free.
Quinoa is high in protein, calcium and iron. It contains an almost perfect balance of all eight amino acids needed for tissue development in humans. The protein in quinoa is considered to be a complete protein due to the presence of all 8 essent...