I love these. I have made them so often with my soups and stew I’ve lost count many, many years ago. I hope they will serve you and your family as well as they have served me and mine.
These are from my TV show; Homemade with Ebba
It takes only 5 minutes to make them. Remember to turn on your oven in the beginning.
*** Attention! These are best enjoyed with loads of olive oil and himalaya or seasalt 🙂
Here you have a how to video:
5 Replies to "Spelt mozzarella buns (yeast free!)"
Rhej 11. March, 2017 (10:40)
Hi Ebba, I am a fan from Philippines.. Will you not be having season 3 of Homemade with Ebba?
Ebba Gudny 13. March, 2017 (13:28)
Hi Rhej, I’m so happy to hear it, thank you 🙂 .. I might .. I promise to tell here if and when I do 🙂 Thank you so sincerely for watching. All the best to you and your family, Ebba
P.s. Where did you see it (what country)? 🙂
Rhej 14. March, 2017 (11:00)
I have iFlix on my phone.. so whomever has iFlix on their pc or phone will see it… anywhere in Asia! Your show was there, the whole 2 series! I got addicted to it. I do love pesto and I have never tried it in soups, but since watching your show, I do use it now as a “secret weapon.” Thank you and more power! 🙂
Ebba 19. March, 2017 (19:30)
Thank you dear Rhej 🙂
Sotiria 22. September, 2021 (07:04)
I am fron Greece. Your recibes are verry verry good. I am vegetarier and i make many of them. Thank you